Cooking Surfaces

This double-thick laser-cut stainless steel surface is ultra-smooth and ideal for an even cook with delicate fish and vegetables.

This two-sided griddle offers a smooth surface and a ribbed surface, perfect for all cast iron cooking.

This thick bacteria- and stain-resistant slab provides an even cook with fewer flare-ups all while allowing meats to cook in their own juices. AVAILABLE FOR CLASSIC AND BIG JOE.

The excellent heat retention and long-lasting durability make cast iron ideal for all cuts, and the hearty grate marks sear meats and seal in flavor.

Sitting directly atop the grill grate with a generous four-inch clearance, this dishwasher-safe accessory expands the cooking surface of your grill by up to 60 percent on your Kamado Joe or BIG JOE